60-303-627 FOOD: PIES AND QUICHES ...techniques to create a variety of pies and quiches: crusts, fruit filling, cream meringue, main dish and quiches.
|Location||Woodland Kitchen/Bus Incubator - Hillcrest School-Aurora-Rm 101|
|Dates||Monday, September 26, 2016 - Monday, September 26, 2016|
|Day & Time||
|Delivery Schedule||Partial Semester|
|Availability||2 of 8 - Open|
Please Note: Tuition and fees are subject to change. Additional fees for textbooks or supplies may be required for classes.